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Located in Nishiyama, a quaint older neighborhood of Sanda, Le Jacqueline French Restaurant features on its menu both its specialty galettes, and desert crêpes. This original and traditional fare from the region of Bretagne in western France, galette (salted buckwheat pancake) can be ordered with a wide variety of fresh ingredients including; eggs, ham, cheese, salmon, etc. Desert crêpes featured on our menu include la crêpe caramel au beurre salé (salted butter caramel), and flambée au grand marnier (crêpe 'Suzette' blazed in Grand Marnier) among many others. Also, to accompany your meal, experience a glass of le cidre breton (sparkling apple cider w/ 2% alcohol), featured on our beverage menu.
Le Jacqueline welcomes you to discover and appreciate our authentic homestyle French cuisine.